Showing chemical card for curcumin diglucoside (CFc000283818)
Record Information
Version
1.0
Creation Date
2022-08-28 10:25:12 UTC
Update Date
2022-09-14 03:37:26 UTC
Chemfont ID
CFc000283818
Molecule Identification
Common Name
curcumin diglucoside
Definition
Curcumin diglucoside is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Curcumin diglucoside can be found in a number of food items such as carob, peppermint, strawberry, and triticale, which makes curcumin diglucoside a potential biomarker for the consumption of these food products.
Belongs to the class of organic compounds known as curcuminoids. These are aromatic compounds containing a curcumin moiety, which is composed of two aryl buten-2-one (feruloyl) chromophores joined by a methylene group.